THE CUKE
The Cuke from the NY TIMES is a delightful mixture of lime, fresh mint, cucumber and raw cane sugar muddled with sparkling water and Hendrick’s Gin (I chose to add a handful of Muscato grapes for a little extra sweetness.)
The Cuke from the NY TIMES is a delightful mixture of lime, fresh mint, cucumber and raw cane sugar muddled with sparkling water and Hendrick’s Gin (I chose to add a handful of Muscato grapes for a little extra sweetness.)